Chicken Breast Sauteed With Mushrooms and Onion in White Wine Sauce.
Half Tray (Serves 8-10)
Full Tray (Serves 16-20)
Veal Sauteed in Marsala Wine with Garlic and Mushrooms.
Veal Sauteed with Mushrooms and Capers in White Wine Sauce.
Fresh Romaine Lettuce, Cucumbers, Red Onions, Bell Peppers, Fresh Tomatoes, Kalamata Olives, Feta Cheese, Oregano With House Balsamic Italian Dressing